Fresh Salsa

This is one of my most requested recipes… and it is SO EASY to make! Fresh salsa goes with pretty much anything you can think of… I serve it with tortilla chips, molletes, any mexican dish, beans, rice, you name it!

Ingredients

  • 2 large ripe tomatoes, finely chopped
  • 1/2 onion, finely chopped (I used a white onion)
  • 1/2 – 1 cup of chopped cilantro (to your taste)
  • 1-4 jalapenos, finely chopped (depending on how spicy you want it)
  • 1/2-1 tablespoon of coarse salt
  • 1/2-1 lime, squeezed juice

1) Cut all ingredients. When cutting jalapeno I recommend removing the white part and seeds from the inside as they add a different texture and unpredictable spiciness.

2) Mix well and let sit at least 10 minutes to marinate. Serves 2-4 people.

2 Comments Add yours

Leave a Reply